Starting with the history and techniques of wine production, you will learn the secrets of recognizing authentic, quality Italian wine and related professional tasting technique through a hands-on guided vertical tasting demo of 3 red wines with different levels of aging . Chef Lupi will teach you how to pair it with the most delicious dishes and how to use it in the kitchen by teaching you how to cook:
- Mozzarella and eggplant rolls
- Spaghetti carbonara
